Yuzu Kosho Dipping Sauce

Tasteology’s Yuzu Kosho Sauce is bright, citrusy and bold. A perfect blend of umami-rich flavour. Made locally and crafted with care in small batches this versatile sauce is ideal for Asian inspired dishes.

Presented in a glass bottle with a precision dropper, this 100% natural product is preservative free.

Serving Suggestions: Use as a tangy dressing over steamed greens, a flavorful dip for dumplings and spring rolls, or drizzle over noodle bowls and stir-fries to add a vibrant, tasty kick with just a hint of heat.

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Ingredients: Soy sauce (water, soybean, rice, salt), Water, Rice vinegar (water, alcohol, rice, salt), Sugar, Chilli, Yuzu kosho, Garlic. May contain traces of Nuts, Egg, Soy, Dairy and Sesame. 

Store in a cool, dry place out of direct sunlight.

100ml